No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
No inspiration?
Surprise me!
?
- Preheat the oven to 180°C. Put the chicken legs in a baking dish and marinate them in olive oil, pepper, salt and a pinch of dried oregano. Do the same for the cherry tomatoes. The tomatoes and chicken should cook in the oven for 20 and 30 minutes, respectively.
- Meanwhile, we can cook the pearl couscous al dente. Stir the fresh arugula pesto and ricotta into the cooked pearl couscous. Also mix in the arugula.
- Dice the zucchini and sauté in olive oil until golden brown. Season them with salt and pepper. Also add the zucchini to the pearl couscous.
- Now you can dress the plates. Divide the pearl couscous among the plates and top with the chicken legs and roasted cherry tomatoes.
Enjoy!
.png)
Ingredients
for
4
persons
person
4 chicken legs
300 g pearl couscous
125 g fresh arugula pesto
50 g arugula
125 g ricotta cheese
2 zucchinis
200 g Miss Perfect Délice tomatoes
pinch of dried oregano
Fan of this recipe?
View more
60
minus
- Preheat the oven to 180°C. Put the chicken legs in a baking dish and marinate them in olive oil, pepper, salt and a pinch of dried oregano. Do the same for the cherry tomatoes. The tomatoes and chicken should cook in the oven for 20 and 30 minutes, respectively.
- Meanwhile, we can cook the pearl couscous al dente. Stir the fresh arugula pesto and ricotta into the cooked pearl couscous. Also mix in the arugula.
- Dice the zucchini and sauté in olive oil until golden brown. Season them with salt and pepper. Also add the zucchini to the pearl couscous.
- Now you can dress the plates. Divide the pearl couscous among the plates and top with the chicken legs and roasted cherry tomatoes.
Enjoy!
Discover this recipe at our proud partner! Read more
Saving this recipe for later?
Download
Watch the video
- Preheat the oven to 180°C. Put the chicken legs in a baking dish and marinate them in olive oil, pepper, salt and a pinch of dried oregano. Do the same for the cherry tomatoes. The tomatoes and chicken should cook in the oven for 20 and 30 minutes, respectively.
- Meanwhile, we can cook the pearl couscous al dente. Stir the fresh arugula pesto and ricotta into the cooked pearl couscous. Also mix in the arugula.
- Dice the zucchini and sauté in olive oil until golden brown. Season them with salt and pepper. Also add the zucchini to the pearl couscous.
- Now you can dress the plates. Divide the pearl couscous among the plates and top with the chicken legs and roasted cherry tomatoes.
Enjoy!
We guarantee quality.
We guarantee quality.
We guarantee quality.
We guarantee quality.
We guarantee quality.
We guarantee quality.
We guarantee quality.
We guarantee quality.